This box has been designed to set you up with an assortment of very tasty sweet treats and savoury snacks, to enjoy when entertaining or fill your pantry to enjoy as you feel like.  Convenient shopping all here in one place, delivered to your door.

Morish Nuts Savoury Salted Nibbles 180g - Dry roasted Australian Macadamias, Cashews and Blanched Almonds dusted in salt and blended in this pouch with oven baked Pretzels.  Premium quality roasted and packaged in the Swan Valley.

Nick's Jerky 100g, Butcher made Jerky in local Perth, Jerky is a high protein Australian Beef, thinly sliced, marinated and slowly dehydrated for a really tasty flavour snack.  

Whistler's Chocolate Co in the Swan Valley make these amazing Salty Pretzels coated in Milk Chocolate.  Enjoy the sweet and savoury in each crunch. 200g pack

Mette's Nordic Crackers - These artisan baked crackers are highly nutritious, crunchy and perfect to compliment both hard and soft cheeses and delicious dips.  A really tasty cracker made with a wholesome mix of super seeds.  Also available in Gluten free.

Whistler's Chocolate Co in the Swan Valley 200g of Crisp golden honeycomb coated in milk chocolate, so nice !

Vinofood Milk Chocolate & Red Wine Jelly Rocky Road, made in WA's Great Southern town of Denmark.  A delicious 220g of sweet marshmallows, crunchy nuts, red wine jelly all combined with velvety milk chocolate.

Great Southern Groves produces their Extra Virgin Olive Oil in the Great Southern Region of Western Australia, with olives handpicked from groves in Albany and Mt Barker.  Here we have included their trio of EV Olive Oil 250ml, and Pistachio Dukkah, a delicious blend of Pistachio nuts and spices, perfect with fresh bread dipped in the EV Olive Oil but also delicious sprinkled over soups, fish, chicken lamb, salads or smashed avocado on toast.  Also a 150g jar of fresh and tasty Mixed Olives in Brine. Enjoy warmed on their own or as part of your antipasto platter.

Knutsford Gourmet Lavosh, handmade and baked by Chef Lisa in her Balcatta kitchen. Lavosh is made from the best of local ingredients and rolled by hand to make a thin and crispy savoury wafer biscuit covered in crushed walnuts and drizzled with honey for that sweet and sticky goodness.  Complimenting beautifully with a mild creamy blue or mature soft white cheese.

Nougat & Nice is handmade by patisserie chef Sarah, in WA's southwest town of Bunbury.  This 200g block of Cranberry & Pistachio nougat is a real treat.  Sarah has put her creative twist on a classic nougat, soft and full of flavour.  This goes beautifully with a glass of wine, on a cheese board or as a tasty sweet anytime.

Knutsford Gourmet Crackers, Fennel & Lake Salt Graham Crackers are a short buttery biscuit perfectly balanced with sweet and salty then complimented using toasted fennel seeds.  Best enjoyed as a cracker on it's own or paired with a strong blue cheese or mature cheddar.  Also as a sweet treat, these crackers make the sandwich around fresh marshmallows and a little chocolate, toasted for a few seconds and ... Shmore-licious !

And finally a 250g jar of Nutty Grandma's Chilli dusted Cashews.  These have a subtle warmth from the chilli and a great flavour.  Oven roasted in Perth's northern suburbs.

All this together makes for very tasty entertainers platters, or a pantry full of premium tasty snacks and sweets to enjoy over time.

Boxed and delivered in person to all local Perth suburbs, or Express posted Australia wide to share the love of Made in WA